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Breakfast and Lunch at Le Blue Lady Pub

April 19, 2018

 

ANZAC Day in Antibes on the 25th April, 2018 is fast approaching and the organisation is in full swing. We'll be looking forward to a well-deserved breakfast and lunch after the Dawn and Main Ceremonies.

 

Sara at Le Blue Lady Pub is putting on a treat for us. Special ANZAC Day in Antibes rates for those attending the services.

Here's the menu:

 

Breakfast served at 6.30 am
A choice of :
Full cooked breakfast consisting of fried eggs, bacon, sausage, grilled mushrooms, cooked tomato, potato cake & toast
or
Scrambled eggs on toast  with smoked salmon.
Tea or coffee and orange juice
14,50€ per person

Lunch served after the Main Ceremony
Homemade chicken & mushroom pie served with roast potatoes, vegetables & gravy
or
Home-Homemade broccoli & blue cheese quiche served with french fries & a green salad.
Served with house wine ( two glasses per person)
Dame Blanche ice cream as dessert
Coffee
22€ per person

 

Children's meals available also.

 

...and for those of you who have read this far...

Andy Colgan of Colgan's Brewery will be putting on a keg of his famous Pirate Beer. Free beer as long as it lasts for participants at the ANZAC Day in Antibes Ceremonies and lunch. Thanks Andy.

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